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Vulcan ABC7G-NATP Full-Size Gas Combi Oven w/ Mechanical Controls, Boilerless
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In Stock
Description
Vulcan ABC7G-NATP Full-Size Gas Combi Oven w/ Mechanical Controls, Boilerless
Vulcan ABC7G-NATP Standard Features
- Engineered and assembled in Louisville, Kentucky, USA.
- Just three knobs, no modes, only temperature, time and humidity.
- Patent-pending humidity level control automatically adjusts after setting temperature.
- Multiple cooking capabilities from one piece of equipment: Baking, Steaming, Roasting, Air-Fry, Rethermalization, Proofing, Finishing, Poaching, Stewing, Low Temp and Defrosting results.
- Boilerless combi uses direct steam creation optimizing cooking capability & production with minimal energy & water.
- Auto-reversing fan with electronic braking system on fan motor.
- Large LED displays for temperature, time and humidity controls. – Temperature range: 80-450°F – Timer range: continuous (–:–) up to 23:59 hours and minutes – Humidity range: 0-100%
- Visual recall display of actual temperature and humidity LED’s.
- Timer reloads for batch cooking after completion of timed cycle.
- Flashing door light & audible alarm system alert user when cooking cycle finished.
- Halogen door light behind heat reflective inner glass.
- (4) stainless steel Grab-n-Go Racks with 151⁄2″ x 31⁄4″ cutout design for easy access to pans.
- Machine diagnostics accessed thru controls or via USB.
- Cool to the touch & energy efficient heat reflective tempered glass door.
- All stainless steel cavity, top, sides & fully insulated.
- One year limited parts and labor warranty (two year K-12).
- ABC-P models include food probe and fan speed control.
Vulcan ABC7G-NATP Specifications
- Weight: 600 lbs
- Width: 42.2″
- Height: 35″
- Depth: 42.4″
- Full Size Sheet Pan Capacity: (7 – 10) 18″ x 26″ pans
- Full Size Hotel Pan Capacity: (11 – 20) 12″ x 20″ pans
- Steam Type: boilerless
- Control Type: mechanical controls
- Type: large model requires stand
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