Description
Doyon DL18P Countertop 18″ Parallel Roller Dough Sheeter
Why use?
The Doyon DL18 series dough sheeter is an efficient one (DL18SP) or twostage (DL18DP & DL18P) machine featuring a front infeed and discharge.Ergonomic design makes it easy and simple to operate.Simply drop a floureddough ball at the top and pick the sheeted dough piece at the bottom.Sheet dough up to 17” (432 mm) in diameter to a uniform thickness inseconds.
Ease to Use
The Doyon DL18 series dough sheeter is an efficient one (DL18SP) or twostage (DL128P) machine featuring a front infeed and discharge. Theergonomic design makes it easy and simple to operate.Sheeting is made easywith this compact, counter top design that is simple to use. Back strainis reduced since rolling pin work is minimized or eliminated. Save timeand effort.
Performance
One operator can make up 250 pieces per hour . Simple, fast andeconomical. Sheet pie crusts or pizza shells up to 17” (432 mm). Itscompact upright design makes it ideal for kitchens with limited space.This efficient sheeter reduces labor cost by being able to roll dough 6times faster than rolling by hand
Doyon DL18P Features
- Heavy-duty, maintenance-free 1/2 HP motor with sealed, permanentlylubricated ball bearings for trouble-free operation
- Quick change index system, simple adjustments for dough thickness
- Three legs with fitted non-slip rubber boots
- Recommended for dough with a moisture content of 50-60%
- Stainless steel construction
- Compact design, ideal for use in a limited space
- Ideal for pizzas, tortillas, wraps, flat bread, etc. with an absorptionrate of 50-60%
- DL18SP, DL18P & DL18DP : up to 17” (432 mm) diameter
- Minimum rollers gap: 1/32”- Maximum rollers gap : 17/64”
- Top rollers: 3 1/2”dia. x 10” length (89 mm x 254 mm)
- Bottom rollers: 3 1/2” dia. x 20” length (89 mmx 508 mm)
- Sheet up to 250 pieces per hour
- Scrapers, sanitary and easily removed for cleaning
- Sealed bearings
- Adjustable roller gap
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