Berkel X13-PLUS Premier Manual Food Slicer w/ Gravity Feed & 13″ Dia. S/S Knife

STANDARD FEATURES

• 1-speed, 1⁄2 HP, permanently lubricated ball bearing knifemotor with thermal protection.
• Furnished in 120/60/1, 7 amps, AC, with 3 wire cord andplug.
• LED indicates power to the slicer.
• One-piece NSF polymer base and product table forreduced seams, accessibility and easy cleaning.
• Index knob conveniently located outside the drip zone inthe upper left to provide quick and easy access
• Variable pitch barrel cam for ultra fine, precise sliceadjustment to a thickness of 1 5⁄16″ (34 mm).
• Large product table with extra capacity: Rectangles up to 10 1⁄2″ x 6 3⁄4″ (265 mm x 170 mm), Squares up to 7 1⁄2″ (190 mm), Rounds up to 8 1⁄2″ (220 mm) diameter
• 13″ (330 mm) diameter, hollow ground, hardened andpolished forged stainless steel knife
• Articulating and full length rear mounted meat pusher tosecure and advance products evenly.
• Ergonomic, multi-grip handle to advance product table.
• Submersible, removable product table mounted sharpenerfor consistent sharpening and easy cleaning.
• Borazon sharpening stones for fast, accurate sharpeningand extended life.
• No-volt release requires restarting the slicer after a powerinterruption.
• Permanent ring guard protects entire non-slicing portion ofthe knife.
• Sealed start/stop switches conveniently located on theindex knob housing out of the food zone.
• Mechanical interlock for reliably securing the gauge plateduring cleaning (gauge plate interlock).
• An easy to use kick stand for easy cleaning under theslicer.

SPECIFICATIONS

Motor: 1-speed, 1⁄2 HP totally enclosed and permanentlylubricated ball bearings, thermally protected.

Electrical: Furnished in 120/60/1, 7 amps, AC, ETL Listed,with a 6′ long 3-wire cord and plug.

Finish/Construction: Base, product table, pusher, supportarm and upper housing are constructed of NSF approved,engineered polymers reducing the number of seams. Gaugeplate and center plate are anodized aluminum. All controls aresealed and located out of the drip zone.

Knife: 13″ (330 mm) diameter, hollow ground, hardened andpolished stainless steel.

Knife Sharpener: Removable and submersible tablemounted, two stone, dual action design to ensure correctpressure and contact angle are always applied, thus reducingknife wear and delivering a perfect edge. Borazon stones lastlonger, sharpen faster and clean easier.

Thickness Control: Index knob controls a precision,variable pitch barrel cam with ultra-fine adjustment in thefirst revolution and opens to a thickness of 1 5⁄16″ (34 mm) for accurate andconsistent slicing. This control is located out of the drip zone on the upper left to provide quick and easyaccess for operation and cleaning.

Gauge Plate Interlock: Mechanical interlock using twistedwire, aircraft cables. Table must be in the home position andgauge plate closed to remove table. Once table is removed,the gauge plate can not be opened.

Cutting Capacity: Rectangle 10 1⁄2″ x 6 3⁄4″ (265 x 170 mm), Square 7 1⁄2″ (190 mm), Round 8 1⁄2″ (220 mm)

Product Table: Full gravity feed 45° angle with articulatingrear mounted pusher that runs the entire length of the table tosecure product for increased yield and consistency in everyslice. A fence is included for additional product stability.

Kick Stand: An easy to use kick stand supports the slicer foreasy access to clean under the slicer.

No-volt Release: Requires restarting the slicer in the event ofa power interruption.

Knife Ring Guard: Permanent tapered guard covers thenon-slicing portion of the knife edge.

Controls: Sealed push-button switches located on the indexknob housing out of the drip zone

Warranty: Parts, labor and travel coverage for one year,exclusive of wear items.